How to make Coconut Chutney at Home

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Coconut Chutney

Coconut Chutney is a delectable condiment that adds a burst of flavor to any meal. Made from freshly grated coconut, it is a versatile accompaniment that complements a wide range of dishes. The chutney is prepared by blending coconut, green chilies, ginger, and Coriander leaf.
Prep Time 10 minutes
Total Time 10 minutes
Course Side Dish
Cuisine Indian
Servings 2 people

Equipment

  • 1 Mixer grinder or blender
  • 1 Chutney jar

Ingredients
  

  • 3 tbsp Coconut Grated
  • 1 inch Ginger Chopped
  • 1 nos Green Chili
  • ½ bunch Coriander Leaf
  • 1 tsp Lemon Juice
  • Salt as Required

Instructions
 

  • Add all ingredients into a Chutney jar and paste like sauce in a Mixer grinder or blender .

Notes

Your Coconut Chutney is ready to eat
Keyword coconut chutney

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